Mofongo Trinistyle
What started as just an exploration into my cooking heritage ended up becoming one of the tastiest dishes I have […]
What started as just an exploration into my cooking heritage ended up becoming one of the tastiest dishes I have […]
Sweet pepper rice or bell pepper rice is a recipe I learnt from a friend who did a cooking course.
Some recipes are easy. They take 15 to 30 minutes to cook and can be totally kid friendly to prepare. Â
I could not get soursop so I ended up making barbadine coconut Ice cream instead….. I wanted to make some
Eggless chocolate cake is a good contender for Christmas in my home. Read on and see why…READ MORE
When I think of pink vegetable rice I think of Christmas, because of the bright pinkish colour of the rice. Â
I first tasted sweet potato chips when I stopped at a gas station for my regular fill of CNG in
Chicken in mushroom sauce…Man, I’m actually lost for words. From the looks of it you would swear I bought it
My wife found a half pack of chocolate sprinkles in the refrigerator one morning. She was about to make banana
Over the years, I have received a lot of comments and emails from a lot of vegetarians and vegans that
Let me take you on my little sweet potato casserole recipe escapade. But, before we reach there, you know ah
Fried Channa (garbanzo bean or chickpeas) are a popular treat here in Trinidad and Tobago. It’s a frequent go to
These raisin almond muffins were a blast. Yeah, all natural goodness no preservatives and I actually saved a trip to
This deviled potatoes recipe is just one of the thousands of ways you can prepare this favorite staple and comfort
This tandoori fried fish comes with a wonderful story that I feel compelled to write, so sit back, relax and
A few weeks before Lent I thought of this Lentil Peas Pastelle recipe many times. I was still in a
I have already posted a number of souse recipes on the site, and topi tambo souse is another for you
Roast turkey has been a much welcomed tradition at my home for some time now. You see, my wife doesn’t
I’ve always wondered how to make tofu. Then I saw how to first hand.  I couldn’t wait to try it
Sauteed string beans; a perfect meal that’s quick and easy to prepare……. A holiday on a Saturday does not feel
Tannia (Xanthosoma sagittifolium) is one of the rarer provisons or staples available here on the islands. At least to me,
Couscous (originally called seksu or kesksu) is now becoming a favourite at home because it is a light and wonderful
Kalounji has come from humble beginnings; from being fried over many wood fired chulhas to gracing many tables with its
I couldn’t get enough of this Cassava Bread when it was finished…. Cassava, manioc, (manihot escuelenta or jatropha manihot) has
This multigrain loaf or bread was made especially for all those health conscious individuals who read my blog regularly.  Even
I like the taste of the traditional coconut drops. And, I am not the only one. My son gobbled these
Some time last year I embarked on a 7-day detox. During that detox, I had lots of fresh salads (as
No Bake Coconut Oatmeal Cookies…This one goes out to my son who cannot get enough of it. This Christmas look
A few years ago I did fish cakes using potatoes, this year I decided to do some substitutions and made
Want a little more fibre in your diet? Then you need to try this pumpkin macaroni pie recipe. How it’s
Before I start you know I always have a story….Here’s the story for corn salad. This Christmas season instead of
Sometimes I have a hard time deciding which box of cereal to buy. There are so many different brands
Banana milk the all natural rocket fuel…… After my eye opener of a health rejuvenation experience, I felt that some
I love to eat Sleek. I’ve known this Syrian/ Lebanese dish for a long long time, and today I finally
Before I get into the Soursop ice cream post, I would like to share a little about my writing…….. Sometimes
I always buy beetroot when I go to the supermarket. Beetroot is one of our favourite vegetables. It is mostly
Baking this mango custard was an entirely new experience for me but it was well worth the trip…. I never
Mango kiwi sorbet was a wonderful wedding…Read on. I’m always looking for new interesting ways of presenting fruits in recipes
Today we’re kicking things up a notch with some spinach pastry in our kitchen. Join me in this little kitchen
Eggplant Casserole? You mean to say someone went and made another dish with this “tasteless” vegetable? Well yeah! I did
Oven fried chicken…My journey to Health Continuing with my recent health trend in cooking, I’ve been coming up with ways
I am on a mission to incorporate tropical ingredients like soursop, mango, caimit, sugar apple and even mamey apple in