Tofu Vegetable Stir Fry
Never liked tofu? Well, today I hope to change your mind with my tofu vegetable stir fry…… For some time […]
Never liked tofu? Well, today I hope to change your mind with my tofu vegetable stir fry…… For some time […]
The July issue for Compere is out and ready for you. This issue was a joy to prepare as some
I am on a mission to incorporate tropical ingredients like soursop, mango, caimit, sugar apple and even mamey apple in
Mmmmm! Paprika chicken was all the rage recently at my home. It came, it wowed me, and it went….fast. Talk
My favourite bean is red bean or kidney bean, but I had never thought it would be perfect in a
Garlic channa salad is a little something we came up with when I was on a health drive for 21
If I could really share a piece of this coconut cheesecake with you I would. But then with so many
Coconut cream cheese frosting is a simple frosting that can be used on cakes, biscuits, cupcakes, pastry, cheesecakes…..Well you get
This month we are celebrating. Compère Magazine has been out for one year already, so this issue is special because
I did not plan to bake a coconut biscuit recipe, but as I had a lot of coconut I felt
This coconut jelly is like a dream dessert. Its like the dessert part of heaven’s menu that the angels line
The seductive taste of a whole steamed fish is one that I still have to stop and wonder what was
Sometimes plain rice can be boring. Sometimes a little creativity can make a regular meal exquisite, and so parsley
What do you do when you have bundles of sour cherries (Phyllanthus acidus) and need to process them before they
Masala Cherry (Gooseberries): Just being creative Read Post »
This is no regular banana bread, it is coconut banana bread – and another one of the favourite quick breads
I am tired of the sugary “fruit juices” that hardly contain the fruit in it. That is why I decided
Orange Pineapple Juice: The best is freshly squeezed Read Post »
All I can say is that this carrot and cauliflower loaf hit a spot. And, a very sweet spot indeed.
Carrot and Cauliflower Loaf: A powerful healthy dish Read Post »
I’ve often wondered why some people always have to add salt to their food or why others crave sweet desserts
I thought something could be said about kidney stones because so many people suffer from it due mostly to their
This chickpea pasta salad is in heavy rotation on the menu and we are really enjoying salads these days. You
Quinoa tabbouleh is our introduction to Syrian/ Lebanese cooking here in Trinidad and Tobago. As I continue to explore our
I love sauteed tomatoes with bake or sada roti. I am never tired of it. I love it for breakfast
Sauteed Tomatoes: A remarkably simple dish for dinner Read Post »
There are many variations for bake; one of my favourite is cornmeal fry bake. I like the texture and crunchiness
I made meatless loaf this lent. What does it take for you to review your personal ideology on food? A
It seems any dish with a white sauce, such as this fish in white sauce with vegetables, is a dish
The Most Delicious Fish in White Sauce with Vegetables Read Post »
Most meals are never complete without a salad, like this tropical fusion salad. I could never eat pelau without a
This steamed fish in chadon beni garlic butter is “de bomb”. Ah mean it was just nuclear on my senses.
The Best Steamed Fish in Chadon Beni Garlic Butter Read Post »
Honestly, I have no idea what part of my creative brain I pulled this chadon beni garlic butter recipe from.
There is much to say about consuming alcohol. This is the season when many people consume too much alcohol. Ordinary,
This is not an ordinary egg salad; this is a spicy egg salad made with one of my favourite sauces,
It has been said that we have too many public holidays in Trinidad and Tobago. This is not a new
With the carnival season upon us, this channa soup cutters recipe has come at the right time. As local traditions
Channa Soup Cutters: A Complementary Spicy Treat Read Post »
I had to make this olive bread twice before I posted it. The first time I made it as bread
I have been thinking of making a guava cheesecake for some time now. Guava is hard to find these days
The approaching month of February got me thinking of couples who like to prepare their own meals. February is a
You know how I love to give you all a story, well this rice delight has a beautiful origin; one
I am thinking about a black eyed peas pelau. With Old Years upon us that only means one thing for
I made a sugarless cake a few months which got rave reviews by my readers for its simplicity and speed.
Christmas is really here and by the sight of all the sorrel being sold at the market and also at
This 3 spice creamy lentil soup recipe was contributed by Julia Z one of the winners of our “Trini Spice
This Curry Spinach Lasagna recipe was contributed by Rachel R one of the winners of our “Trini Spice Kit” contest
Rachel’s Inspired Trini Curry Spinach Lasagna Bake Read Post »
Kuchela is a popular condiment in East Indian Cuisine on the island. There are many versions of it, but this
Sorrel Kuchela: Another great way to enjoy kuchela Read Post »