Video Recipe – Pepper Roti

After months of fans asking me to do videos, I have finally decided to start today and start with one of the most popular recipes on the site, pepper roti.  Pepper roti is really two buss up shut roti with a pepper filling in between.  It is usually eaten as “cutters” when drinking alcohol: similar to the geera pork and pig foot souse etc. It seems that the pepper has an effect on alcohol consumption: you take longer to get intoxicated.

The Burn of a Pepper Roti

Pepper roti also makes a wonderful spicy side dish. However, most people find this extremely hot and so I advice you to have a tall glass of milk on standby,  just in case the heat overwhelms you. Or, you can use less pepper when making the recipe.

Pepper Roti Video Recipe

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Click here to view step by step version of the written recipe.

This is the first of many video recipes to come. Enjoy and share with everyone. As usual leave a comment, tweet, like and… one more…. join the Simply Trini Cooking You Tube Channel.

This video recipe shows step by step details on how to make pepper roti.

Pepper roti Recipe

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Related:
A Remarkable Recipe: Kalounji (Stuffed Caraili / Karela)

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