Kitchen Tool
Recipe Scaler
Adjust a complete ingredient list for a different number of servings while keeping your recipe notes readable.
Scale your recipe
Enter the serving counts, paste the whole ingredient list, then choose Scale Recipe.
Scaling notes
Ingredient quantities are multiplied by the servings ratio. Cooking time, oven temperature, pan size, and texture may need separate judgment.
Lines without a clear quantity and unit are preserved unchanged. Review those lines before cooking.