Archive | Recipes RSS feed for this section
Curried goat and pigeon peas

Curried Goat and Pigeon Peas

This curried goat and pigeon peas is the bomb.  When you’re tired of the same old same old way of preparing goat I would recommend that you try adding some pigeon peas into the mix. It really brings out the taste of the curried goat and makes it a complete side dish that you could [...]

Read full story 0 Comments
Multigrain Loaf

Multigrain Loaf

This multigrain loaf or bread was made especially for all those health conscious individuals who read my blog regularly.   Even if you’re not as health conscious as you should be, this healthy multigrain bread can give you some variety in your daily nutrition. But, once you start eating multigrain breads you tend hardly to ever [...]

Read full story 2 Comments
Traditional Coconut Drops

Traditional Coconut Drops

I like the taste of the traditional coconut drops. And, I am not the only one.  My son gobbled these delicious, light cake-like coconut drops in a little while.  This is the traditional coconut drops, not like the coconut drops sold in most bakeries. They religiously scrimp on the coconut ingredients, add more flour and [...]

Read full story 8 Comments
Salad

A Healthy Salad

Some time last year I embarked on a 7-day detox.  During that detox, I had lots of fresh salads (as a matter of fact it was mostly fresh salads).   I have to admit, at first it was unbearable – all I had was “bush” to eat without the slightest hint of dressing.   I overcame that [...]

Read full story 0 Comments
Curried Tofu

Curried Tofu

Curried tofu for me is indeed an experiment gone right. After an exciting episode with the tofu vegetable stir fry I have gained some experience with tofu and was ready for another challenge. As I explained before, tofu takes some skill when you’re preparing it because of the inherent bland taste and the texture you [...]

Read full story 3 Comments
Pineapple, Bacon and Rice

Pineapple, Bacon and Rice

Pineapple is not the type of ingredient you will find in a traditional trini pot cooking away with rice. But, by expanding my cuisine/ cooking/ taste horizons through the past few years, I have learnt to embrace the many subtle, bold, exciting and curious ingredient combinations that there are into my schema. Hmm! Sounded like [...]

Read full story 4 Comments

Garlic Mashed Potatoes

During the holidays, I really got tired seeing all that food. I mean literally seeing people around me over eating had me wondering if they were eating to live or living to eat.  As I stated a few posts ago, the materialism, and possibly all other “isms”, really go on a joy ride  during the [...]

Read full story 8 Comments
fruit cooler

Fruit Cooler

It can certainly be refreshing; a fruit cooler can be just what you need not just during the hot summer months, but during times of stress. I know the Christmas season can be really stressful. This is not a money-saving month. And yet it comes and goes so quickly -  just like the salary. Therefore, [...]

Read full story 0 Comments

Whole Wheat Bread 2

Hmmm! Another whole wheat bread recipe? Yep another one… This recipe is for all those who love breads, like my son. He could eat bread morning, evening and night. I could never understand why.  He is at the age where he  knows he has some freedom in choice of food.  And sometimes his choice is [...]

Read full story 2 Comments

Lemon Sponge Cake

Lemon sponge cake, with its citrus undertones, has a way of captivating my taste buds in a  carefree way. At first you start thinking ….Ok this is a nice sponge cake, but then as you slowly savour the morsel of happiness in you mouth, the acid, sweet tinge of flavour tickles your tongue into excitement….Enticing [...]

Read full story 2 Comments
Translate »
You might also likeclose
MyFreeCopyright.com Registered & ProtectedProtected by Copyscape Duplicate Content Detection Tool