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Cocoa Tea

Course Drink
Cuisine creole
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 3
Author Felix

Ingredients

  • 1 ½ cups water
  • 2-3 tablespoon grated cocoa
  • ¼ teaspoon salt optional
  • 2 tsp. sugar to personal perference
  • 2-3 tablespoon full cream milk or skim milk
  • Spices and Cinnamon sticks

Instructions

  • Finely grate the cocoa.
  • Boil the water in a deep pot. Then add the grated cocoa, spice and cinnamon sticks to the water. Allow to simmer for about 10 - 15 minutes, then turn off the stove.
  • Add the milk and sugar. Stir the ingredients well.