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Curry Lentil Peas and Rice

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Vegetarian
Cuisine: East Indian
Servings: 5 - 6 cups lentils
Author: Felix (Simply Trini Cooking)

Ingredients

  • 1 cup lentil peas
  • 1 tbsp curry powder
  • 1 tbsp coconut milk powder
  • 1 carrot shredded
  • 2 cloves garlic
  • 3 leaves chadon beni
  • 1 small onion
  • 2 pimentos
  • Salt to taste
  • Pepper to taste
  • 1 tbsp olive oil
  • 1 ½ cups rice

Instructions

  • Boil rice and set aside.
  • Saute the onions, add the curry powder (dry) and mix thoroughly. Add the rest of the ingredients and allow to simmer for about 7 minutes or until it reaches a semi thick consistency.
  • Serve with rice.