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Zucchini Bread

This is a quick bread recipe.
Prep Time20 mins
Cook Time1 hr 15 mins
Total Time1 hr 35 mins
Course: Breads
Cuisine: International
Servings: 1 loaf (14 slices)
Author: Felix (Simply Trini Cooking)

Ingredients

  • 1 medium zucchini grated (will yield about 4 cups)
  • 1 tsp. nutmeg
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 tsp. baking powder
  • 2 cups granulated sugar
  • 1 tbsp. mixed essence
  • 1 tbsp. almond essence
  • 2 eggs
  • ½ cup olive oil
  • 3 cups. flour

Instructions

  • Add to the grated Zucchini: the nutmeg, salt, baking soda and baking powder, mixed essence, sugar, eggs, almond essence, and oil. Then add the flour and mix to a smooth consistency. Pour into a baking pan 24 X 14 X 6.5 cm
  • Pre-heat oven at 350 degrees F for 5 minutes. Bake at 250 degrees F for 30 minutes then at 300 degrees F for 45 minutes.