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5 from 1 vote

Cheese Rolls

Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Breads
Cuisine: International
Servings: 8
Author: Felix (Simply Trini Cooking)

Ingredients

  • 2 cups pre-sifted flour or cake flour
  • 4 tsp. baking powder
  • 2 tsp. cinnamon optional
  • 1 tbsp. salted butter softened
  • 1 tbsp. shortening
  • 1 cup evaporated milk low fat
  • 1 cup grated Cheddar cheese

Instructions

  • Preheat the oven to 375 degrees F.
  • In a large bowl, sift the flour, baking powder and salt twice. Note: If you do decide to use the cinnamon, sift it with the other ingredients here.
  • In another bowl, cream the butter and shortening.
  • Add it to the flour. Add the milk, in thirds. Fold into the flour and make a smooth soft dough.
  • Flatten the dough (1 cm thick) with a rolling pin. Sprinkle cheese over the flattened dough.
  • Roll.... Cut into 1-inch thick rounds. Place on a greased baking sheet, and bake for about 30 minutes at 350 degrees F, or until golden brown.