Cucumber Chutney
Ingredients
- 2 cucumbers peeled and grated
- 10 leaves chadon beni chopped
- 1 hot pepper
- 3 teaspoon salt or salt to taste
- 3 cloves garlic
- 1 tablespoon lime juice optional
Instructions
- Wash, peel and grate the cucumbers then place it in a strainer to drain.
- Cut up the chadon beni, hot pepper and garlic.
- Squeeze the remaining bit of water from the cucumber
- Blend the chadon beni, hot pepper and garlic.
- Add the lime juice, then pour the chadon beni mixture. Adjust salt to taste.
Notes
Peeling the cucumbers are optional
I used 3 teaspoon of the chadon beni mixture because that’s my personal taste. Feel free to adjust the salt to your liking.
