Archive | Side Dish RSS feed for this section

Tofu Vegetable Stir Fry

Never liked tofu? Well, today I hope to change your mind…… For some time I’ve been meaning to do this post but as usual other recipes get in the way and I forget.  But, I have some readers who don’t forget and always remind me that I didn’t do the recipe as yet…..Say hello to [...]

Read full story 0 Comments

Trini Style Paprika Chicken

Mmmmm!  Paprika chicken was all the rage recently at my home.  It came, it wowed me, and it went….fast. Talk about flavour! It was a flavour to share.  This paprika chicken had a Trini spin which made our mouth water with delight.  So, it was only a matter of time before it eventually ended up [...]

Read full story 10 Comments

Garlic Channa Salad

Garlic channa salad is a little something we came up with when I was on a health drive for 21 days. It was a delicious substitute for meat on those evenings I really wanted to have some but I couldn’t because of my commitment to getting better. To read more about my journey you can [...]

Read full story 5 Comments

Whole Steamed Fish

The seductive taste of a whole steamed fish is one that I still have to stop and wonder what was really happening in my mouth. OK, there was ginger and some green seasoning, but somehow when all of the other ingredients infused together in the fish, it tasted as if I put sugar in the [...]

Read full story 2 Comments

Masala Cherry (Gooseberries)

What do you do when you have bundles of sour cherries (Phyllanthus acidus) and need to process them before they spoil?  Well, you can make wine, chow, preserved cherries, and our latest concoction; masala cherry.  Never in my wildest dreams had I ever thought of  masala cherry.   Yes, you heard me correctly.  Masala cherry is [...]

Read full story 0 Comments

Carrot and Cauliflower Loaf

All I can say is that this carrot and cauliflower loaf hit a spot. And, a very sweet spot indeed. I couldn’t believe something this healthy could be so light, almost airy, yet pack such a powerful health punch. It was like a proverbial “one, two and and upper cut”  straight  to my taste buds….and [...]

Read full story 2 Comments
channa macaroni salad

Chickpea Pasta Salad

This chickpea pasta salad is in heavy rotation on the menu and we are really enjoying salads these days.  You can tell by the few salads posted in the past few weeks.  There comes a time when sometimes you just go with the flow, and these days we are enjoying these different salads.  And, channa [...]

Read full story 0 Comments
Quinoa Tabbouleh

Quinoa Tabbouleh

Quinoa tabbouleh is our introduction to Syrian/ Lebanese cooking here in Trinidad and Tobago. As I continue to explore our exotic and exciting culinary culture here on the island, I’m amazed at the richness and depth I haven’t even begin to uncover as yet. It’s like this; the more recipes I put up on the [...]

Read full story 5 Comments

Sauteed Tomatoes

I love sauteed tomatoes with bake or sada roti. I am never tired of it.   I love it for breakfast or dinner along with a warm cup of tea or creole cocoa. you know, eaating it the usual. Ah, that’s the life…I’m sure many of you will be able to connect with a simple dish [...]

Read full story 1 Comment

Meatless Loaf

What does it take for you to review your personal ideology on food? A threatening disease? A spiritual experience? or just a walk in another person’s food reality. Be it as it may, I recently had to step back and review how I saw food and the bigger picture to which it appends itself. You [...]

Read full story 4 Comments
You might also likeclose
MyFreeCopyright.com Registered & ProtectedProtected by Copyscape Duplicate Content Detection Tool