Breads & Pastries

  • Fry Bake

  • Sweet Bread

  • Sada Roti

  • Dosti Roti

  • Buss up Shut (Paratha Roti)

  • Dhal Puri Roti

  • Aloo Puri Roti

  • Channa Puri

  • Pepper Roti

  • Hops Bread

  • Coconut Drops

  • Coconut Bake

  • Wholewheat Coconut Bake

  • Puffs

  • Cheese Straws

  • Oat Bran Muffin

  • Roast Bake

  • Banana Raisin Bread

  • Currants Roll

  • Corn Bread

  • Trini Wholewheat Pizza

  • Trini Herb Crust Pizza

  • Aloo (potato) Pie

  • Float

  • Beef Pie

  • Black Cake

  • Sponge Cake

  • Pancakes

  • Carrot Cake

  • Carrot Bran Muffins

  • Zucchini Bread

  • Banana Cheesecake

  • Doubles

  • Marble Cake

  • Sorrel Cake

  • GFCF Sugar-Free Pancakes

  • Cheese biscuits

  • Seasoned Pancakes

    • Update: I'm pleased to say that the new simply trini cooking menu has been updated and you can find your favourite recipes and lots more. See you over at the new menu


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    10 comments:

    *Aries* said...

    Hey love your site.
    Do you have the recipe of Johnny Cake ?
    Thank you

    May 9, 2009 6:37 PM
    Felix Padilla said...

    You mean Johnny Bake. I will post soon.

    May 10, 2009 10:28 AM
    *Aries* said...

    Hey, thank you for your reply.
    In Aruba we call it Johnny Cake.
    It's a round fried dough that rises beautifully and you can stuff it with any filling you like, cheese, salt fish, corned beef, curry lamb and more. I would also like to see what you mean with Johnny Bake.
    Thank You

    May 10, 2009 11:05 AM
    Felix Padilla said...

    OK! I now see what's going on. What you call Johnny Cake we call fry bake or float based on the rising agent used i.e. baking powder or yeast. The johnny bake, on the other hand, is a thick bake that we make. I did the fry bake and flaot already, you can check it out above in the links. Hope this helps.:-)

    May 10, 2009 11:25 AM
    *Aries* said...

    Yesssss, that's what I mean that's it.
    Right now I'm going to try it out. Thank you.
    Have a pleasant day.

    May 10, 2009 11:55 AM
    Felix Padilla said...

    You too and enjoy!

    May 10, 2009 8:01 PM
    ian said...

    Hey Felix, I have to tell you this is the Illustrative cookbook I have ever seen in my life. The step by step pictures are awesome. I had a catering business and I made many of these dishes, but I was disappointed that you didn't show how to make "doubles". I think if you added that then this was make it complete(just a suggestion), thanks.

    June 16, 2009 7:43 PM
    Felix Padilla said...

    Ian this blog is still young and I promise you the doubles will come in time. Even after the doubles, there are still much much more Trini dishes to post. So stay tuned.Thanks for your comment :-)

    June 16, 2009 7:50 PM
    ian said...

    Hey Felix, I am sorry I forgot the word best in my comment. I meant to say this is the "Best" illustrative cookbook I have ever seen. Sorry about that. I am also glad to hear that doubles will be coming soon. You are the man.

    June 16, 2009 10:11 PM
    Bilal said...

    Love this site.... At long last all the missing recipes I have been looking for in one place.
    Big up urself!
    Bless

    May 21, 2010 1:46 AM

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